Description
Cut from the prized ribeye cap (spinalis dorsi), this S9+ wagyu is thinly sliced for quick, even cooking. Abundant marbling melts into a buttery, beefy finish—perfect for charcoal grilling, yakiniku, or a fast pan-sear. Convenient 150 g pack, frozen to lock in quality. Product Highlights: S9+ Marbling: Exceptional tenderness and rich, buttery flavour. Ribeye Cap Cut: The coveted spinalis dorsi for premium bite and aroma. Grill-Ready Slices: Ideal for charcoal BBQ, yakiniku, or hot skillet searing. Convenient Portion: 150 g pack suits tasting platters or upscale BBQ. Frozen Freshness: Sealed at peak to preserve colour, texture, and taste.
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