Description
This M5+ ribeye steak, cut from the cube roll, boasts rich marbling for a buttery, juicy bite. The 230g boneless portion is ideal for an effortless steak night—pan-sear, grill, or sous-vide to your preferred doneness. Product Highlights: Marble Score M5+: Abundant marbling for tenderness and full beef flavour. Single-Serve Size: 230g steak for even cooking and easy portioning. Cut & Alias: Boneless ribeye from the cube roll—also known as Scotch Fillet. Versatile Cooking: Perfect for cast-iron searing, BBQ grilling, or sous-vide. Best Kept Chilled: Store refrigerated (0–4 °C) and rest after cooking for optimal juiciness.
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