Qiancheng Wild Northeast China Black Fungus (Compressed) 200g – Dried Wood Ear Mushroom

Description

Enjoy the signature crunch of wild-harvested wood ear from Northeast China. This compressed 200 g pack expands significantly when soaked (approx. 1:12), delivering plentiful, clean-tasting black fungus for stir-fries, soups, and cold salads. Product Highlights: Wild Origin: Sourced from Northeast China for an authentic wood ear texture and bite. Compressed & Efficient: Compact 200 g block yields a large volume after rehydration. Versatile Cooking: Ideal for hot-and-sour soup, stir-fries, braises, and cold dressed dishes. Easy Prep: Soak to rehydrate, then rinse and slice to desired size. Pantry Friendly: Dried format stores conveniently at room temperature.