Description
Enjoy a café-style treat at home with Ovaltine Layered Raw Cocoa Toast Bread. Hand-rolled into wafer-thin sheets, the dough is folded again and again to create a light, thousand-layer texture marbled with rich cocoa and Ovaltine’s signature malt aroma. Simply tear open the pack for an instant breakfast or afternoon pick-me-up. Product Highlights: Raw Cocoa Swirl: 8% cocoa solids lend deep chocolate notes without overpowering sweetness. Thousand-Layer Flakiness: Laminated dough bakes into delicate, pull-apart layers. Signature Ovaltine Malt: Classic malt flavour complements the cocoa for balanced richness. Ready to Eat: Pre-sliced and packed for grab-and-go convenience. Perfect Portion: 95 g single loaf—ideal for breakfast, snacks or dessert creations.
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