Description
New South Lump Sugar features large, clear rock sugar crystals commonly used in Chinese home cooking. These slow-melting sugar chunks add a gentle, rounded sweetness to herbal teas, desserts and braised dishes. Product Highlights: Traditional crystal sugar: Large single-crystal lumps with a clean, neutral sweetness. Ideal for Asian desserts: Perfect for sweet soups (tong sui), herbal teas and steamed desserts. Slow-dissolving: Melts gradually for better control over sweetness and clarity in syrups. Versatile pantry staple: Great for marinades, braises, sauces or everyday hot drinks. Convenient 400g pack: Easy to store and portion as needed for home cooking. Search terms Search keywords: lump sugar, rock sugar, crystal sugar, New South, 新南牌, bing tang, 冰糖
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