Mini Cucumbers – 250g

$3.99

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SKU: 49228072386847 Category:

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#umall-desc a #umall-desc a:hover /* DESC ENHANCER v1 */ #umall-desc .um-slider #umall-desc .um-slider::-webkit-scrollbar #umall-desc .um-slider::-webkit-scrollbar-thumb #umall-desc .um-card #umall-desc a.um-card #umall-desc a[style*=”border-radius:999″] #umall-desc .um-imgbox #umall-desc .um-imgbox img #umall-desc .um-badge #umall-desc .um-meta #umall-desc .um-title #umall-desc .um-price #umall-desc .um-price s #umall-desc .um-recipes @media (min-width:640px) } @media (min-width:1024px) } #umall-desc .um-rcard #umall-desc .um-rcard h4 #umall-desc .um-rcard p, #umall-desc .um-rcard div #umall-desc .um-section-title Mini Cucumbers – 250g Crunchy, refreshing, seed-light cucumbers perfect for snacking, salads, and quick pickles. Why you’ll love it Delicately thin skin and juicy snap — no peeling needed. Mild, sweet flavor and minimal seeds make them kid‑friendly. Hold their crunch in smashed salads and quick pickles. Great raw, but also tasty in fast wok tosses and cold noodle bowls. Convenient 250g pack for lunchboxes, sides, and meal prep. How to enjoy Smashed cucumber salad with soy & black vinegar Low‑calorie Lightly salt smashed cucumbers, rest 10–15 minutes, then toss with Zhenjiang aromatic vinegar , a splash of light soy sauce , garlic, and a touch of sesame oil. Quick fridge pickles Slice thin; stir sugar, salt, and white rice vinegar until dissolved. Chill 30–60 minutes for crunchy, tangy pickles to top rice bowls and sandwiches. Cold sesame vermicelli bowl Toss ribboned cucumbers with chilled rice vermicelli , soy, sesame oil, and a spoon of crispy chili oil . Flash stir‑fry: beef & cucumber Sear marinated Angus beef strips , then toss in cucumbers and a drizzle of oyster sauce for 1–2 minutes to keep them crisp. Silken tofu & cucumber salad Layer chilled silken tofu with cucumber matchsticks; spoon over soy‑sesame dressing and finish with spring onions. Prep Tips No need to peel — the skin is tender. Rinse, pat dry, and trim ends. For extra crunch in salads, lightly salt and rest 10–15 minutes, then drain. Smash before chopping to create craggy edges that grab dressing. For stir‑fries, cut thick on the bias and cook on high heat just 1–2 minutes. Pairs well Peeled Garlic Cloves – 250g Hengshun Zhenjiang Aromatic Vinegar 550ml Haday Golden Label Light Soy Sauce – 1.28L Lee Kum Kee Pure Sesame Oil 207ml Chuanwazi Crispy Chili Oil with Peanuts 200g Chunsi Jiangxi Rice Vermicelli 300g Australian Raw King Prawns – Peeled & Tail‑On, 700g More in this category Keep the veggie ideas flowing — browse all Vegetables . Delivery & Timing You can Track the courier’s location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney). Order Time Arrival Time Today Next Day (2 options): 11:30AM – 06:30PM 05:00PM – 11:00PM * Canceling after the cutoff may incur fees. Click here . Details: Delivery Information . Delivery Fees * A flat $2 service & packaging fee will be added at checkout — see details . $69.00 and up Free $20 – $68.99 $4.99 (was $10) $0.01 – $19.99 $7.99 (was $10)