Description
Max Bean Silken Tofu delivers an ultra-smooth, custard-like texture that melts into soups or shines in chilled tofu dishes. Made in Australia from at least 95% Australian ingredients, this 300 g block is a versatile, ready-to-use plant protein for everyday cooking. Product Highlights: Silky Texture: Delicately set for soft, spoonable tofu. Australian Made: Crafted locally with 95%+ Australian ingredients. Quality Soy: Made with non-GMO soy; no artificial colours. Kitchen Versatility: Ideal for soups, mapo tofu, steaming, salads and cold appetizers. Convenient Pack: 300 g; keep refrigerated and consume within 3 days after opening.
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