Lao Hankou Spicy Braised Beef Aorta (Huanghou) 200g

Description

Lao Hankou Spicy Braised Beef Aorta (Huanghou) brings a bold, mala-infused lu-wei flavour with the signature firm, snappy bite of beef aorta. Frozen for freshness and ready to eat—simply thaw and serve, or warm briefly for a tasty snack or side. The package indicates it is made in Australia. Product Highlights: Mala Braise: Spicy, aromatic lu-wei profile with Sichuan-inspired notes. Ready to Eat: Thaw and serve, or gently warm—no lengthy prep needed. Distinct Texture: Firm, crunchy bite that holds up in salads or hot pot. Versatile: Great for cold platters, hot pot, or quick snacks with drinks. 200g Frozen Pack: Vacuum-sealed to lock in flavour; store frozen.