King of Bean Original Vegetarian Chicken – 300g

Description

#umall-desc a #umall-desc a:hover /* DESC ENHANCER v1 */ #umall-desc .um-slider #umall-desc .um-slider::-webkit-scrollbar #umall-desc .um-slider::-webkit-scrollbar-thumb #umall-desc .um-card #umall-desc a.um-card #umall-desc a[style*=”border-radius:999″] #umall-desc .um-imgbox #umall-desc .um-imgbox img #umall-desc .um-badge #umall-desc .um-meta #umall-desc .um-title #umall-desc .um-price #umall-desc .um-price s #umall-desc .um-recipes @media (min-width:640px) } @media (min-width:1024px) } #umall-desc .um-rcard #umall-desc .um-rcard h4 #umall-desc .um-rcard p, #umall-desc .um-rcard div #umall-desc .um-section-title King of Bean Original Vegetarian Chicken – 300g A tender, soy-based “mock chicken” that sears beautifully, soaks up sauces, and delivers satisfying, plant-based protein in minutes. Plant-based protein Takes on flavours Ready in minutes Why you’ll love it Neutral, chicken-like taste that soaks up marinades, sauces, and broths. Firm yet tender texture that holds up to stir-frying, braising, or cold dishes. Quick and convenient — great for weeknight noodles, rice bowls, and hot pot. Plant-powered protein to round out veggie-forward meals. Versatile across Asian-inspired styles: ginger-scallion, sesame, soy, or spicy chili crisp. How to enjoy Cold ginger–scallion plate Slice, then dress with light soy sauce , a few drops of sesame oil , finely minced spring onion and ginger . Chill and serve as a refreshing starter or with congee. Wok-tossed with choi sum & oyster sauce Sear pieces in a hot wok with a little oil, then toss in blanched choi sum . Finish with a gloss of oyster sauce and a dash of canola oil for shine. Brothy vermicelli noodle soup Low-calorie Simmer in a light mushroom broth using mushroom hot pot seasoning , add rice vermicelli , a handful of enoki , and ribbons of napa cabbage . Warm rice bowl with chili crisp & pickles Top hot Wuchang rice with seared slices, a spoon of crispy chili oil , and chopped pickled bamboo shoots ; finish with a splash of Zhenjiang vinegar . Prep Tips For best browning, pat dry and slice about 6–10mm thick; pan‑sear over medium‑high heat until golden (about 2–4 minutes per side). Add sauces near the end so they cling without burning; a little water or stock helps glaze. For soups and hot pot, add near the end to warm through while keeping texture. Going cold dish? A brief blanch or steam helps the dressing absorb more evenly. For extra crisp edges, dust lightly with cornstarch before searing. Pairs well Haitian Premium Light Soy Sauce 500ml Hengshun Zhenjiang Aromatic Vinegar 550ml Lee Kum Kee Pure Sesame Oil 207ml Chunsi Jiangxi Rice Vermicelli 300g Beidahuang Wuchang Rice 5kg Chois Shiitake Mushrooms – 300g More in this category Explore tofu, tofu skin, and plant‑based favourites in our soy collection. Browse all Tofu & Soy Products → Delivery & Timing You can Track the courier’s location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney). Order Time Arrival Time Today Next Day (2 options): 11:30AM – 06:30PM 05:00PM – 11:00PM * Canceling after the cutoff may incur fees. Click here . Details: Delivery Information . Delivery Fees * A flat $2 service & packaging fee will be added at checkout — see details . $69.00 and up Free $20 – $68.99 $4.99 (was $10) $0.01 – $19.99 $7.99 (was $10) /* DESC ENHANCER JS v1 */ (function()catch(e){} return null; }; const money = (cents)=>}”); return typeof cents===’number’ ? ‘A$’+(cents/100).toFixed(2) : ”; }; const buildProdCard = (handle)=>; const hydrate = async (a)=>); if(!r.ok) return; const p=await r.json(); const img=a.querySelector(‘img’); if(p.images&&p.images) img.src=p.images; const t=a.querySelector(‘.um-title’); t.textContent=p.title||t.textContent; const vs=(p.variants||[]); const avail=vs.filter(v=>v.available); const arr=avail.length?avail:vs; if(arr.length) } }catch(e){} }; const ensureAfter = (refNode, node)=>; // How to enjoy → 卡片（保留原内容；隐藏原块；标题统一“Recipes with this product”） try } // 3) 容器若不存在则创建 let cardsHost = container.querySelector(‘#um-recipes-cards’); if(!cardsHost) let prodHost = container.querySelector(‘#um-recipes-products’); if(!prodHost) const links = new Set(); let items = []; if(listEl) // 4) 若没有列表，尝试用同容器的段落或“网格DIV/ARTICLE”作为卡片项 if(items.length === 0) } items = ps; } // 5) 同容器下寻找“网格容器”（含多个子块，且子块内有 h4/strong） let gridToHide = null; if(items.length === 0) } } } // 6) 仍然没有，则看紧跟标题的下一个块（如显示为卡片的 div/article 列表） if(items.length === 0) } } if(items.length) card.appendChild(h4); card.appendChild(body); cardsHost.appendChild(card); (node.querySelectorAll ? node.querySelectorAll(‘a[href]’) : []).forEach(a=>); }); // 统一标题并隐藏原内容块 enjoyH.textContent = ‘Recipes with this product’; if(listEl) else if(gridToHide) else ); } } if(prodHost && links.size)); } } }catch(e){} // Pairs well → 滑动卡片（并将标题统一为 “Pairs well with these products”） try const unique=new Set(); // 允许 p 段落或任意容器中的产品链接 section.querySelectorAll(‘a[href]’).forEach(a=>); unique.forEach(h=>); } }catch(e){} // More in this category → 条件滑动，成功后隐藏原标题与列表，把 Explore CTA 放到滑动条上方 try if(ul) }); if(host.children.length) } } } } }catch(e){} })();