Fengmai Red Sorghum Noodles 350g – Sorghum Pasta

Description

Fengmai Red Sorghum Noodles deliver a wholesome grain aroma and a smooth, springy bite. Made with red sorghum, they suit rich broths, quick stir-fries, or chilled sesame dressings. Low sugar and low fat as marked on pack. Product Highlights: Red Sorghum Base: Distinctive grain flavour with a satisfying texture. Versatile Cooking: Great for soups, stir-fries, and cold noodle salads. On-Pack Claims: Low sugar and low fat. Pantry-Friendly: Dried noodles for easy storage and meal planning. Convenient Size: 350 g pack for everyday cooking.