Donghu Gold Label Shanxi Aged Vinegar (3-Year Aged) 500ml – Chinese Black Vinegar

Description

Donghu Gold Label Shanxi Aged Vinegar is traditionally brewed from grains and matured for three years to develop a deep malty aroma, rounded acidity, and lingering umami. This classic Chinese black vinegar elevates everything from dumpling dips to braises, noodles, and salads. Product Highlights: Authentic Shanxi Style: Naturally aged 3 years for complexity and balance. Brewed from Grains: Slow fermentation delivers rich, layered flavour. No Added Preservatives: Clean-label vinegar you can trust. Culinary Versatility: Ideal for dipping sauces, stir-fries, marinades, and dressings. Kitchen Staple: 500 ml bottle—perfect for everyday cooking and seasoning.