Description
Daoxiangcun brings you a classic Su-style flaky mooncake layered with delicate pastry and a savoury pepper–salt filling. Fragrant, lightly spiced, and wonderfully crisp, these traditional pastries pair perfectly with hot tea and are ideal for sharing. Product Highlights: Authentic Suzhou Style: Multi-layered, flaky crust with a satisfying bite. Savoury Pepper–Salt Filling: Aromatic spices deliver a gently peppery, umami-rich flavour. Great for Tea Time: A traditional snack to enjoy with oolong, green, or black tea. Convenient Pack: 310 g net weight—easy to serve and share. Simple Storage: Store in a cool, dry place; best enjoyed fresh. See all mooncakes in our main collection: Moon Cakes .
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