Description
Pre-cut, bone-in pork rib strips tailored for Chinese cooking—perfect for flavour-packed braises, stews and wok dishes. Blast-frozen and tray-sealed to lock in freshness; simply thaw, marinate and cook to tender, juicy results. Product Highlights: Convenient Cut: Bone-in spare rib pieces sliced into handy strips. Versatile Cooking: Ideal for sweet-and-sour ribs, red-braised dishes, soups or BBQ. Frozen Freshness: Rapidly frozen and tray-packed for hygiene and easy storage. Family Size: 600 g pack suited to 2–4 servings. Prep-Friendly: Even sizing for consistent marinating and cooking.
