Description
Aji Red Bean Layered Pastry Bread delivers a soft, flaky bite with gentle sweetness from red beans. Crafted in delicate layers for a pastry-like texture, it’s an easy breakfast or tea-time treat you can enjoy straight from the pack or lightly warmed. The recipe features at least 12% red bean for authentic flavour and aroma. Product Highlights: Layered & Flaky: Pastry-style bread with a tender, airy crumb. Red Bean Goodness: Made with ≥12% red beans for a satisfying, classic taste. Ready to Eat: Enjoy as-is, or warm slightly for a bakery-fresh feel. Versatile Pairing: Ideal with tea, coffee, or milk for breakfast or snacks. Convenient Pack: 300 g bag that’s easy to share and store.
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