Three Cherries Xinjiang Style Hand-Pulled Noodles 400g – Thick Latiaozi Wheat Noodles

Description

Bring the taste of China’s far-west to your kitchen with Three Cherries Xinjiang Style Hand-Pulled Noodles. These fresh wheat strands, known locally as Latiaozi, are rolled and twisted to create a satisfyingly thick, chewy bite that stands up to hearty sauces, stir-fries and soups. Product Highlights: Authentic Xinjiang Recipe: Traditional hand-pulled technique delivers an elastic, bouncy texture. Fresh Wheat Dough: Made with premium hard wheat flour and kept chilled to lock in natural moisture. Quick Cooking: Boils in just 3–5 minutes—perfect for busy weeknights. Versatile Pairing: Enjoy with tomato-lamb sauce, stir-fried vegetables or spicy chilli oil. Family-Sized Pack: 400 g net weight serves 2–3 generous portions.