Description
Description 🌿 Made from Sweet Potato — Traditional di gua fen (地瓜粉) used in Taiwanese cooking. 🍤 Extra-Crispy Coating — Light, crunchy texture for fried chicken, seafood, and veg. 🍲 Silky Thickener — Dissolves smoothly for clear, glossy soups and sauces. ✅ Naturally Gluten-Free & Plant-Based — A versatile pantry starch for many diets. 🧺 Value 1kg Bag — Great for frequent cooking and batching. Please note: The Chinese product name states “食用甘薯淀粉”, meaning sweet potato starch (not cassava/tapioca starch). In Taiwan, “tapioca starch” is sometimes used as a generic English label for di gua fen. For clarity, this product is sweet potato starch.
Related products
-
Jinshahe Songhe Noble Wheat Flour – 1kg
$3.59 Select -
Maizena Corn Flour 400g
$7.30 Select -
Alsa Baking Powder
$3.50 Select -
Grain Sugar 350g
$5.80 Select -
Full Link Special Powder for Crisp Meat – 500g
$3.59 Select -
Huaseed Meat Tenderizer (Tapioca Starch) – 200g
$1.59 Select -
Zhenyi Cassava Starch – 500g
$4.29 Select -
Angel Meat Tenderizer Seasoning Powder – 400g
$4.99 Select