Description
Indulge in Sugar Mommy’s Black Crust Rose & Berry Cheese Scone, a 70 g artisan bake with a striking charcoal crust. Inside, a velvety rose-infused cheese filling meets a tangy berry compote for a beautifully balanced bite that’s perfect for breakfast or an anytime treat. Product Highlights: Charcoal Crust: Unique black exterior adds a dramatic look and subtle smokiness. Rose Cheese Centre: Creamy cheese blended with fragrant rose yoghurt. Berry Compote Topping: Rich mixed berries deliver natural sweetness and tartness. Single-Serve Convenience: 70 g portion—ideal on the go or with coffee. Freshly Baked: Crafted in small batches for optimal flavour and texture.
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