Seedless Greenhouse Eggplant, 800g

Description

#umall-desc a #umall-desc a:hover /* DESC ENHANCER v1 */ #umall-desc .um-slider #umall-desc .um-slider::-webkit-scrollbar #umall-desc .um-slider::-webkit-scrollbar-thumb #umall-desc .um-card #umall-desc a.um-card #umall-desc a[style*=”border-radius:999″] #umall-desc .um-imgbox #umall-desc .um-imgbox img #umall-desc .um-badge #umall-desc .um-meta #umall-desc .um-title #umall-desc .um-price #umall-desc .um-price s #umall-desc .um-recipes @media (min-width:640px) } @media (min-width:1024px) } #umall-desc .um-rcard #umall-desc .um-rcard h4 #umall-desc .um-rcard p, #umall-desc .um-rcard div #umall-desc .um-section-title Seedless Greenhouse Eggplant, 800g Grown in controlled conditions for consistent tenderness and minimal seeds. Silky flesh that soaks up sauces beautifully, with mild sweetness and no bitterness. Why you’ll love it Seedless and tender—no spongy cores, no fuss. Greenhouse-grown for reliable texture and even cooking. Mild flavor that carries soy, garlic, and aromatics perfectly. Versatile for stir-fries, braises, grills, roasts, and hot pot. How to enjoy Wok‑Tossed Garlic Soy Eggplant Sear batons over high heat until browned, then toss with minced garlic and a splash of light/dark soy. Try with ready‑peeled garlic for speed: Peeled Garlic Cloves – 250g and deepen color with Haitian Dark Soy Sauce – 500ml . Steamed Eggplant with Soy‑Sesame Dressing Low‑calorie Steam thick strips until just tender, then spoon over a warm dressing of light soy, a few drops of sesame oil, and minced garlic. Pantry picks: Haday Golden Label Light Soy Sauce – 1.28L and Lee Kum Kee Pure Sesame Oil 207ml . Miso‑Glazed Broiled Eggplant (Nasu Dengaku) Halve and score the flesh, brush with a sweet‑savory miso glaze, then broil or air‑fry until caramelized. Sprinkle with sesame seeds and sliced spring onions to finish. Tomato Hot Pot Eggplant & Tofu Chunk eggplant and simmer in a bright tomato broth base with soft tofu for a cozy bowl. Try Haidilao Tomato Hot Pot Base – 200g and cube in Ever Green Classic Tofu, 500g . Prep Tips For extra silky texture, salt slices for 10–15 minutes, pat dry, then cook—helps draw out moisture for better browning. Score large pieces in a crosshatch so sauces penetrate without overcooking. Pan‑fry in a thin layer of hot oil, then finish with sauce and a splash of water to steam through. Air‑fry or roast at high heat for 12–18 minutes, flipping once, to reduce oil while keeping a creamy center. Balance richness with acidity—rice vinegar or tomatoes brighten deep, savory flavors. Pairs well Peeled Garlic Cloves – 250g Ginger 500g Haitian Premium Oyster Sauce 700g Lee Kum Kee Pure Sesame Oil 207ml Chuanwazi Chili Crisp Shallot Bunch More in this category Explore fresh vegetables for every recipe. Browse Vegetables → Delivery & Timing You can Track the courier’s location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney). Order Time Arrival Time Today Next Day (2 options): 11:30AM – 06:30PM 05:00PM – 11:00PM * Canceling after the cutoff may incur fees. Click here . Details: Delivery Information . Delivery Fees * A flat $2 service & packaging fee will be added at checkout — see details . $69.00 and up Free $20 – $68.99 $4.99 (was $10) $0.01 – $19.99 $7.99 (was $10) /* DESC ENHANCER JS v1 */ (function()catch(e){} return null; }; const money = (cents)=>}”); return typeof cents===’number’ ? ‘A$’+(cents/100).toFixed(2) : ”; }; const buildProdCard = (handle)=>; const hydrate = async (a)=>); if(!r.ok) return; const p=await r.json(); const img=a.querySelector(‘img’); if(p.images&&p.images) img.src=p.images; const t=a.querySelector(‘.um-title’); t.textContent=p.title||t.textContent; const vs=(p.variants||[]); const avail=vs.filter(v=>v.available); const arr=avail.length?avail:vs; if(arr.length) } }catch(e){} }; const ensureAfter = (refNode, node)=>; // How to enjoy → 卡片（保留原内容；隐藏原块；标题统一“Recipes with this product”） try } // 3) 容器若不存在则创建 let cardsHost = container.querySelector(‘#um-recipes-cards’); if(!cardsHost) let prodHost = container.querySelector(‘#um-recipes-products’); if(!prodHost) const links = new Set(); let items = []; if(listEl) // 4) 若没有列表，尝试用同容器的段落或“网格DIV/ARTICLE”作为卡片项 if(items.length === 0) } items = ps; } // 5) 同容器下寻找“网格容器”（含多个子块，且子块内有 h4/strong） let gridToHide = null; if(items.length === 0) } } } // 6) 仍然没有，则看紧跟标题的下一个块（如显示为卡片的 div/article 列表） if(items.length === 0) } } if(items.length) card.appendChild(h4); card.appendChild(body); cardsHost.appendChild(card); (node.querySelectorAll ? node.querySelectorAll(‘a[href]’) : []).forEach(a=>); }); // 统一标题并隐藏原内容块 enjoyH.textContent = ‘Recipes with this product’; if(listEl) else if(gridToHide) else ); } } if(prodHost && links.size)); } } }catch(e){} // Pairs well → 滑动卡片（并将标题统一为 “Pairs well with these products”） try const unique=new Set(); // 允许 p 段落或任意容器中的产品链接 section.querySelectorAll(‘a[href]’).forEach(a=>); unique.forEach(h=>); } }catch(e){} // More in this category → 条件滑动，成功后隐藏原标题与列表，把 Explore CTA 放到滑动条上方 try if(ul) }); if(host.children.length) } } } } }catch(e){} })();